Pour Commencer
$105
Caviar — Service Traditionnel
Served on ice with mother-of-pearl, for the table to share. 30g Osetra, blinis, crème fraîche, chopped egg, chives
$105
$22
Soupe à l'Oignon Gratinée
Beef broth, toasted baguette, melted Gruyère
$22
$19
Escargots de Bourgogne
Tender snails, garlic-parsley butter, toasted baguette
$19
$28
Steak Tartare
Hand-cut steak tartare, shallot, cornichon, Dijon, capers, cured egg yolk, grilled sourdough
$28
$18
Sardines à l'Huile
House sardines, olive oil, lemon, sea salt, baguette
$18
$26
Coquilles Saint-Jacques
Sea scallops, pea purée, endives
$26
$26
Plateau de Charcuterie
Chef's selection of cured meats, cornichons, Dijon mustard, seasonal fruits and nuts
$26
$24
Plateau de Fromage
Chef's selection of French cheeses, honeycomb, seasonal fruit, nuts, toasted baguette
$24
$18
Pâté
Duck and chicken liver, cornichons, baguette
$18
Les Salades
$22
Salade de Betteraves
Red and golden beets, chèvre, candied walnuts, sherry vinaigrette
$22
$19
Salade d'Endives et de Pommes de Terre
Belgian endive, fingerling potatoes, dill, shaved parmesan, arugula, Dijon vinaigrette
$19
$17
Salade du Jardin
Mixed greens, fennel, mushrooms, apples, almonds, roasted shallot vinaigrette
$17
La Raclette
$38
Raclette de Savoie — Service à Table
Melted tableside, served with fingerling potatoes, cornichons, pickled pearl onions, and baguette
$38
$14
Supplément Charcuterie
Chef's selection of cured meats
$14
Les Plats
$48
Steak Frites
Prime New York strip au poivre, pommes frites
$48
$37
Loup de Mer et Petits Légumes
Branzino, spinach, mushrooms, lemon
$37
$38
Magret de Canard
Duck breast, parsnip purée, currant gastrique
$38
$28
Moules Frites
Dijon mustard, Chardonnay, fennel, garlic
$28
$33
Pavé de Saumon Provençal
Salmon, tomatoes, garlic, herbs
$33
$38
Le French Dip
Slow-roasted ribeye, served open-faced, melted Gruyère, Dijon sauce, au jus
$38
$24
Le MF Burger
Gruyère, pickles, shaved onion, Dijon sauce, sesame bun, pommes frites. Farm egg +4 · Maple-glazed bacon +4
$24
$27
Poussin
Cornish hen, roasted whole, pomme purée, French green beans, jus
$27
$23
Médaillon d'Automne
Sweet potato, cannellini beans, crispy mushrooms, carrot purée, basil oil
$23
$19
Macaroni au Gratin
Raclette, Gruyère, chèvre, roquefort, parmesan. Crevettes (shrimp) +8
$19
Les Accompagnements
$12
Haricots Verts
Shallots, toasted almonds
$12
$12
Purée de Pommes de Terre
$12
$12
Purée de Petits Pois
Parmesan crisp
$12
$12
Pommes Frites
Smoked paprika aioli
$12
$12
Épinards Sautés
Toasted garlic, white wine
$12
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies. Menu subject to change.